International Year of Chemistry, 2011

UNESCO - United Nations Educational, Scientific and Cultural Organization

Partners for the
International Year of Chemistry 2011

Activities

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In this section, your ideas for IYC2011 can start to become reality. Here, you can submit activities for consideration and, after a short review, they will be listed below and any related events will populate the IYC calendar. Activities listed here have a clearly defined theme and describe how, when, and where they will take place.

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Currently viewing all activities tagged with food - See all activities

Chemistry of Chocolate Monica Metzler   |   added on May 16, 2011    |    United States Chemistry of chocolate is a unique program for the adult public to open people's minds to thinking about chemistry in unexpected ways. A professor of chemistry, and R&D Specialist from a chocolate manufacturer will explain and demonstrate various chemical reactions in the chocolate-making process.
Topic: chocolate, chemistry, cooking, food, hands on activities, workshops Audience: general public, adults

South African Chemical Institute Convention Neil Coville   |   added on Jan 25, 2010    |    South Africa This 2011 congress of the Federation of African Societies of Chemistry (FASC), held jointly with the SACI convention, will seek to generate enthusiasm for the creative future of chemistry, key to Africa‚Äôs future.
Topic: climate change, water, food Audience: tertiary education, educators, decision makers, professional chemists