without losing the natural label according to an article in Chemical & amp Engineering News C& amp EN the weekly newsmagazine of the American Chemical Society –American Chemical Society ACS |2016 09 15 JNEB is ... - Read More
Climate change can affect our food safety in a number of ways In a European study researchers at Wageningen University and Ghent University Belgium state that there is often a relationship between long term changes ... - Read More
By assessing the impacts of a range of non steroidal anti inflammatory drugs the research has shown that the growth of edible crops can be affected by these chemicals even at the very low concentrations ... - Read More
Neiker Tecnalia the Basque Institute for Agricultural Research and Development is working to select autochthonous bacteria with a biofertilizing potential as a result of the stimulating effect they have on the take up of nutrients ... - Read More
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