on blowing dust emissions The Columbia Plateau of the Inland Pacific Northwest experiences significant windblown dust from excessively tilled agricultural lands Brenton Sharratt and William Schillinger found that adding camelina or safflower crops into a ... - Read More
Researchers have some bad news for future farmers and eaters As carbon dioxide levels rise this century some grains and legumes will become significantly less nutritious than they are today The new findings are reported ... - Read More
A new report quantifies for the first time how much our food choices affect pollutant nitrogen emissions climate change and land use across Europe The executive summary of the European Nitrogen Assessment Special Report on ... - Read More
Manure from dairy cows which is commonly used as a farm soil fertilizer contains a surprising number of newly identified antibiotic resistance genes from the cows' gut bacteria The findings reported in mBio® the online ... - Read More
Planting cover crops in rotation between cash crops widely agreed to be ecologically beneficial is even more valuable than previously thought according to a team of agronomists entomologists agroecologists horticulturists and biogeochemists from Penn State's ... - Read More
Scientists have known for years that together bacteria and plants can remediate contaminated sites Ramakrishna Wusirika of Michigan Technological University has determined that how you add bacteria to the mix can make a big difference ... - Read More
The method used to approve pesticides in the EU needs to be revised This was confirmed by a recent study by the Institute for Environmental Sciences Landau According to the study the level of fungicides ... - Read More
Farmers may be able to help reduce emissions of the greenhouse gas nitrous oxide N2O by incorporating copper into crop fertilization processes according to new research from the University of East Anglia Global agricultural emissions ... - Read More
Floods didn't make floodplains fertile during the dawn of human agriculture in Earth's far north because the waters were virtually devoid of nitrogen unlike other areas of the globe scientists have studied Instead the hardy ... - Read More
Nitrogen fertilizer costs U S farmers approximately $8 billion each year and excess fertilizer can find its way into rivers and streams damaging the delicate water systems Now a discovery by a team of University ... - Read More
In a series of papers to be presented next week scientists offer new evidence that a potent chemical mechanism operating in the roots of a tropical grass used for livestock feed has enormous potential to ... - Read More
Model organisms brought into labs because they are easy to work with adapt to the lab often shedding characteristics that allowed them to survive in the wild Scientists who work with model organisms rarely look ... - Read More
a condition sometimes termed colony collapse disorder CCD Although honeybees have been doing better in recent years something continues to kill about 1 in every 3 honeybees each year He spoke at a symposium on ... - Read More
The diets of people in North America shed almost 1.5 billion pounds of unhealthy saturated and trans fat over the last six years thanks to a new phase in an ongoing agricultural revolution an expert ... - Read More
Food and biofuel crops could be grown and maintained in many places where it wasn't previously possible such as deserts landfills and former mining sites thanks to an inexpensive non chemical soil additive The additive ... - Read More
Research by scientists at The University of Manchester and Lancaster shows maintaining healthy soil biodiversity can play an important role in optimising land management programmes to reap benefits from the living soil The findings published ... - Read More
Crop rotation has been used since Roman times to improve plant nutrition and to control the spread of disease A new study to be published in Nature's The ISME Journal reveals the profound effect it ... - Read More
No food for the human race without bees It is not quite as straightforward as that A case study by ecologists from ETH Zurich in a coffee growing area in India reveals that pollinating insects ... - Read More
Tell us what you think of Chemistry 2011 -- we welcome both positive and negative comments. Have any problems using the site? Questions?
Chemistry2011 is an informational resource for students, educators and the self-taught in the field of chemistry. We offer resources such as course materials, chemistry department listings, activities, events, projects and more along with current news releases.
The history of the domain extends back to 2008 when it was selected to be used as the host domain for the International Year of Chemistry 2011 as designated by UNESCO and as an initiative of IUPAC that celebrated the achievements of chemistry. You can learn more about IYC2011 by clicking here. With IYC 2011 now over, the domain is currently under redevelopment by The Equipment Leasing Company Ltd.
Are you interested in listing an event or sharing an activity or idea? Perhaps you are coordinating an event and are in need of additional resources?
Within our site you will find a variety of activities and projects your peers have previously submitted or which have been freely shared through creative commons licenses.
Here are some highlights: Featured Idea 1, Featured Idea 2.
Ready to get involved? The first step is to sign up by following the link: Join Here. Also don’t forget to fill out your profile including any professional designations.