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News articles about "farmers"

Chemists find a way to unboil egg whites: Ability to quickly restore molecular proteins could slash biotechnology costs

UC Irvine and Australian chemists have figured out how to unboil egg whites an innovation that could dramatically reduce costs for cancer treatments food production and other segments of the $160 billion global biotechnology industry ... - Read More

Antiquity of dairying on Emerald Isle revealed

As dairy farmers across Europe anxiously await the lifting of EU milk quotas in April this year new research from the University of Bristol UK has revealed the antiquity of dairy farming in a region ... - Read More

Regional patterns of soot, dirt on North American snow discovered

Snow is not as white as it looks Mixed in with the reflective flakes are tiny dark particles of pollution University of Washington scientists recently published the first large scale survey of impurities in North ... - Read More

Breeding soybeans that can tolerate heat, drought

Hot dry conditions can wreak havoc on a field of soybeans According to the National Center for Soybean Technology drought is the greatest threat to profitability Work underway at South Dakota State University may change ... - Read More

Potential of autochthonous bacteria for use as biofertilizers

Neiker Tecnalia the Basque Institute for Agricultural Research and Development is working to select autochthonous bacteria with a biofertilizing potential as a result of the stimulating effect they have on the take up of nutrients ... - Read More

DNA nano-foundries cast custom-shaped metal nanoparticles

Researchers at the Wyss Institute for Biologically Inspired Engineering at Harvard University have unveiled a new method to form tiny 3D metal nanoparticles in prescribed shapes and dimensions using DNA Nature's building block as a ... - Read More

X-rays unlock a protein's SWEET side

Sugar is a vital source of energy for both plants and animals alike Understanding just how sugar makes its way into the cell could lead to the design of better drugs for diabetes patients and ... - Read More

Reducing pesticides, adding sound vibrations and boosting harvests

Scientists in Italy are experimenting with sound vibrations to replace pesticides Adapting different eco friendly methods they are able to boost harvests and open up a new chapter in sustainable farming Scientists in Northern Italy ... - Read More

'Pick 'n' Mix' chemistry to grow cultures of bioactive molecules

Chemists at ETH Zürich and ITbM Nagoya University have developed a new method to build large libraries of bioactive molecules which can be used directly for biological assays by simply mixing a small number of ... - Read More

Like weeds of the sea, 'brown tide' algae exploit nutrient-rich coastlines

The sea grass beds of Long Island's Great South Bay once teemed with shellfish Clams scallops and oysters filtered nutrients from the water and flushed money through the local economy But three decades after the ... - Read More

Charting the global invasion of crop pests

Many of the world's most important crop producing countries will be fully saturated with pests by the middle of the century if current trends continue according to a new study led by the University of ... - Read More

A Natural Way to Monitor, and Possibly Control Populations of, Stink Bugs


Released 16 Jul 2014 4 20 PM EDTSource Newsroom American Chemical Society ACS more news from this source Contact Information Available for logged in reporters only Citations Journal of Natural ProductsJul 17 2014 Anyone who ... - Read More

Reducing emissions will be primary way to fight climate change, study finds

Forget about positioning giant mirrors in space to reduce the amount of sunlight being trapped in Earth's atmosphere or seeding clouds to reduce the amount of light entering earth's atmosphere Those approaches to climate engineering ... - Read More

New global maps of livestock distribution

Led by Marius Gilbert Interfaculty School of Bioengineering Université libre de Bruxelles and Tim Robinson ILRI Kenya an international researcher team established new global maps of livestock distribution This study should help to measure the ... - Read More

Growing camelina, safflower in the pacific northwest

on blowing dust emissions The Columbia Plateau of the Inland Pacific Northwest experiences significant windblown dust from excessively tilled agricultural lands Brenton Sharratt and William Schillinger found that adding camelina or safflower crops into a ... - Read More

As carbon dioxide levels rise, some crop nutrients will fall, researchers find

Researchers have some bad news for future farmers and eaters As carbon dioxide levels rise this century some grains and legumes will become significantly less nutritious than they are today The new findings are reported ... - Read More

Next green revolution? Converting bacteria from free living to nitrogen-fixing

If you pull up a soybean or bean plant and shake off the dirt you might see odd swellings or bumps like rheumatic finger joints on its roots Inside the cool soil covered bumps are ... - Read More

Nitrogen pollution, climate and land use: Why what we eat matters

A new report quantifies for the first time how much our food choices affect pollutant nitrogen emissions climate change and land use across Europe The executive summary of the European Nitrogen Assessment Special Report on ... - Read More

Cow manure harbors diverse new antibiotic resistance genes

Manure from dairy cows which is commonly used as a farm soil fertilizer contains a surprising number of newly identified antibiotic resistance genes from the cows' gut bacteria The findings reported in mBio® the online ... - Read More

True value of cover crops to farmers, environment

Planting cover crops in rotation between cash crops widely agreed to be ecologically beneficial is even more valuable than previously thought according to a team of agronomists entomologists agroecologists horticulturists and biogeochemists from Penn State's ... - Read More
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