was part of the 246th National Meeting & amp Exposition of the American Chemical Society ACS the world’s largest scientific society “We found that advanced sewage treatment reduced the levels of pyrethroids by more than ... - Read More
High school and college students got a recruiting call today to join the Solar Army and help solve one of the 21st century's greatest scientific challenges finding the dirt cheap ingredients that would make sunlight ... - Read More
a condition sometimes termed colony collapse disorder CCD Although honeybees have been doing better in recent years something continues to kill about 1 in every 3 honeybees each year He spoke at a symposium on ... - Read More
are topics that have received much attention in both the media and research community While the environmental footprint of IT devices is indeed significant a singular focus on their direct impacts ignores the indirect environmental ... - Read More
refrigerated packaged apple slices that last 2 3 weeks without turning brown or losing crispness Apples ordinarily begin to turn brown within 30 minutes after cutting or peeling Pavlath’s process involves treating freshly cut apple ... - Read More
were definite mosquito lures drawing 90 percent of the mosquitoes to the screen With other compounds however many of the mosquitoes didn’t even take flight or seemed confused “If you put your hand in a ... - Read More
exhibited potent antioxidant activities Degradation of chlorogenic acid quinic acid and caffeic acid upon heat treatment produced additional antioxidants in roasted coffees The results suggest that continuous ingestion of antioxidants by habitual coffee drinkers has ... - Read More
The diets of people in North America shed almost 1.5 billion pounds of unhealthy saturated and trans fat over the last six years thanks to a new phase in an ongoing agricultural revolution an expert ... - Read More
Clean drinking water is a diminishing natural resource in developing nations and in many industrialised countries VTT Technical Research Centre of Finland has developed a simple and inexpensive test kit that detects phenolic compounds in ... - Read More
Research by scientists at The University of Manchester and Lancaster shows maintaining healthy soil biodiversity can play an important role in optimising land management programmes to reap benefits from the living soil The findings published ... - Read More
In 2003 Central and Southern Europe sweltered in a heatwave that set alarm bells ringing for researchers It was one of the first large scale extreme weather events which scientists were able to use to ... - Read More
When it comes to carbon nanotubes CNTs in the soil recent research at Texas Tech University shows that the new materials do not affect the sorption of the toxic part of oil called polycyclic aromatic ... - Read More
Pesticides commonly used in California's Central Valley one of the world's most productive agricultural regions have been found in remote frog species miles from farmland Writing in Environmental Toxicology and Chemistry researchers demonstrate the contamination ... - Read More
Researchers at The University of Texas at Austin have discovered a new chemical reaction that has the potential to lower the cost and streamline the manufacture of compounds ranging from agricultural chemicals to pharmaceutical drugs ... - Read More
as a potential new catalyst for the reduction process Diamond the Wisconsin team found can facilitate the reduction of nitrogen to ammonia under ambient temperatures and pressures Like all chemical reactions the reduction of nitrogen ... - Read More
A mother's prolonged use of antibacterial soaps containing the chemical triclocarban may harm nursing babies according to a recent study from the University of Tennessee Knoxville The study which was conducted on rats showed that ... - Read More
No food for the human race without bees It is not quite as straightforward as that A case study by ecologists from ETH Zurich in a coffee growing area in India reveals that pollinating insects ... - Read More
Researchers at the University of Arkansas are attempting to help the U S dairy industry decrease its carbon footprint as concentrations of carbon dioxide in Earth's atmosphere reach record levels In 2007 Americans consumed approximately ... - Read More
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